SALADS & APPETIZERS
$13
DOLMAS
Grape leaves stuffed rice, mixed vegetables, parsley, served with tzatziki
$13
$13
HUMMUS
House made hummus blended with tahini, served with a side of veggies and charred pita
$13
$13
FALAFEL
Deep-fried falafel, served with a side of mediterranean salad and tzatziki
$13
$19
SHRIMP SAGNAKI
Saute'ed Jumbo tiger shrimp, cooked in harrissa sauce, parsley, marinara, and served with charred pita
$19
$20
MEZZE PLATTER
A sample of baba ghanoush, hummus, tzatziki, kalamata olives, persian cucumbers, grape tomatoes, fresh figs, red grapes, served with garlic pita
$20
$14
BABA GHANOUSH
Mashed roasted eggplant blended with tahini sauce, lemon juice, served with mixed vegetables & garlic pita
$14
$12
MEDITERRANEAN SALATA
Arugula mixed with cucumbers, grape tomatoes, kalamata olives, feta cheese, tossed in a za'atar vinaigrette
$12
$15
SPANAKOPITA
Spinach, dill, feta, ricotta, wrapped in phyllo dough
$15
$14
FIGS & GOAT
Arugula, red onions, fresh figs, pecans, honey goat cheese, vanilla infused balsamic
$14
MAIN DISH
$38
LAMB SHANK
Braised rosemary lamb shank, baby carrots, mushroom orzo, topped with rosemary gravy
$38
$32
BEEF KEBABS
Grilled top sirloin kebabs, skewered with green peppers, onions and served with mushroom herbed basmati rice and lemon tahini sauce
$32
$27
SHISH TAWOOK
Grilled chicken souvlaki, skewered with green peppers, onions and served with creamy tomato orzo and lemon tahini sauce
$27
$30
SALMON
Grilled atlantic salmon, herbed basmati rice with vermicelli pasta, macadamia nuts, tzatziki
$30
$36
BRONZINO
Grilled bronzino, served with crab spankorizo, topped with capers & ladelomono greek sauce
$36
$28
MOUSSAKA
layered casserole with ground lamb, sliced potatoes, eggplant, topped with bechamel sauce
$28
$30
SUMAC FLANK STEAK
Grilled sumac spiced flank, spinach, lemon potatoes, mushroom bordelaise
$30
$28
SHRIMP & FETA ORZO
Sauteed jumbo tiger-shrimp, fire roasted tomatoes, baby spinach, basil tossed in blush sauce & topped with feta
$28
$26
SPINACH & FETA CHICKEN
Boneless chicken breast, topped with spinach melted feta cheese served with skordalia & topped with a garlic cherry tomato sauce
$26
$25
GEMISTA (VEGAN)
Baked stuffed green peppers & tomatoes, rice, veggies & dill, lemon
$25
$28
MOSHARI KOKKINISTO
Braised cinnamon scented beef, tomato sauce, shallots, orzo
$28
DESSERTS
$10
BAKLAVA
Pistachios, walnuts, cinnamon, phyllo, topped with honey syrup
$10
$10
TIRAMISU
Two layers of vanilla cake soaked in espresso liqueur, filled with cream cheese & mascarpone mousse
$10
$10
PEANUT BUTTER EXPLOSION
Chocolate bar topped with peanut butter ganache & chocolate mousse
$10
$10
LEMON RASPBERRY
Vanilla lemon cake filled with raspberry preserves topped with lemon pie
$10
DRINKS
$3.5
REGULAR/DECAF COFFEE
$3.5
$6
CAPPUCCINO & LATEE
$6
$3.5
COKE, DIET COKE, SPRITE, GINGER ALE
$3.5
$3.5
ICE TEA (UNSWEETENED)
$3.5
$6
SPARKLING WATER
(SAN PELLEGRINO)
$6
$6
FRESH LEMONADE
$6